Mise en Place - the Podcast
Mise en Place - the Podcast, is produced and hosted by Robert Belcham in conjunction with the Chefs' Table Society of BC. This unique Podcast features ‘deep dive’ conversations with industry leaders on career and business issues that define the life of the professional hospitality person. The guests we talk to with offer real insights into the inner workings and not often explored restaurant landscape in British Columbia. We hope you enjoy the show and don't hesitate to reach out via instagram @robertbelcham1 to ask questions or add comments about the content.
Mise en Place - the Podcast
Jamie Maw
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On this week's episode we have a many of many hats on the podcast. From a rugby player and cement truck driver to a builder a writer, a founder of the Chefs' Table and a person I call a friend Mr. Jamie Maw. Former food editor of Vancouver Magazine, retired but never stopping. I have wanted to get Jamie on the podcast for a long time. His insights into the Vancouver and Canadian dining scene are second to none. He knows everyone in the business and has been a Champion of the Canadian food scene worldwide for decades. I hope you enjoy our chat, and I will have to have him on again soon as I know I only scratched the surface.